When we think of a barbecue, most of us immediately think of a nice, well-grilled burger. Aside from burgers, everyone has their favourites for picking food to throw on the grill.
There are so many great foods you can barbecue. You might want to put more than one option on your menu. And don’t forget side dishes such as potato salad, coleslaw and beans!
If you are looking for ideas to prepare the menu for your next backyard gathering, this list contains the best food to barbecue. Do you agree with these picks? Which delicious foods would you add to the list?
1. Hot dogs
Some people prefer their hot dogs steamed, but plenty prefers them grilled on the barbecue. Hot dogs are always delicious, whether they are enjoyed with ketchup, mustard, relish, or sauerkraut.
To grill the perfect hot dogs, you should first spray your barbecue grates with a non-stick spray. Place your sausages over indirect heat, and roll them to cook each side evenly. Sear them over direct heat to seal the flavour, then toast the buns covered in melted butter.
2. Spare ribs
Spare ribs are another popular barbecue food that many people can’t do without. They are tender, juicy, packed with flavour, and coated in sticky BBQ sauce.
The secret to grilling great spare ribs is to prepare them with a flavourful rub an hour beforehand. Then, wrap them in foil and cooking them over indirect heat. No one will be able to resist to delicious taste of the barbecued delicacy!
3. Sausages
If you love sausages, you are bound to love sausages cooked on a barbecue. Whether you prefer pork or beef sausages, mild or spicy, they are perfect for your grill.
If you have thin sausages with low-fat content, you shouldn’t prick them with a fork, as it could make them dry out. If your sausages are big, thick and juicy, you can prick them to prevent them from bursting.
4. Potatoes
Potatoes baked on the barbecue are a perfect side dish, no matter which type of meat you are grilling. And there is an infinite amount of recipes you can follow to prepare your tasty potatoes.
You can grill them to prepare a potato salad, roast them with other vegetables, shred them to make hash browns, or even cook French fries on your grill.
5. Pork
Pulled pork, chopped pork, and pork tenderloins will always be delicious on a barbecue. Pulled pork is a favourite for many people, as it melts in your mouth and has a wonderful smoky flavour.
If you are cooking pork tenderloins, be sure not to overcook them. They should be slightly pink inside when you slice them. A good technique for cooking pork is to choose your choice of barbecue equipment wisely. A high-quality gas barbecue grill from Napoleon will enhance the flavours from your meals.
6. Salmon
Flaky and flavourful salmon is great when cooked on a barbecue. Be sure to leave the skin on, as it will help your salmon fillet stay in one piece and prevent it from sticking to the grill.
You can season your salmon with salt and pepper or lemon, lime, sriracha, and honey. Oil your barbecue grill, and let your salmon pieces cook for around 5 minutes before flipping them.
7. Chicken
Whether you are cooking chicken drumsticks, chicken breasts, chicken wings, tandoori chicken, or a whole chicken, your barbecue meal will be a success.
Just be sure to keep an eye on your meat while it cooks because. It’s easy to overcook chicken on the barbecue, ruining the taste.
8. Corn on the cob
Corn on the cob is a barbecue staple in many families. Roasting corn on your grill will give you juicy, tender corn kernels loaded with flavour.
You should first soak your corn cobs in water for 30 minutes. You can then either wrap them in foil with salt and butter or place them directly on the top grill of your barbecue, with or without the husk.
9. Camembert
If you can’t enjoy a meal without cheese, be sure to try baking a camembert cheese on your grill. Simply keep it in its wooden box, and wrap it in foil before warming it up. The result will be a warm, soft and creamy cheese.
You can top your camembert with walnuts before baking it, or season it with delicious herbs and spices.
10. Watermelon
If you have never grilled watermelon on the barbecue, you must try it. Simply mix some sugar with spices like cardamom and cumin, and coat your watermelon slices with it before roasting them.
You can also grill bananas, mangoes, strawberries, pineapple, peaches, kiwis, or any sugary fruit you love. They can make a great dessert to end your meal with.
11. Burgers
If you don’t want to cook corn, cheese or fruits on your grill, you can, of course, stick to tasty burgers. They are a classic at any BBQ party, and since everyone can add the condiments of their choice to their burger, you are sure to please all your guests.
